Açaí da Tia Lu Salamanca Menu & Prices

Açaí da Tia Lu Salamanca specializes in Brazilian-inspired ice cream and snack offerings, located in Salamanca, Spain. The menu features a variety of traditional Brazilian savory and sweet items, structured around small plates and snack portions suitable for sharing or individual enjoyment. Key savory options include Bocaditos Brasileños such as Coxinhas, crispy and filled with spiced shredded chicken, and Kibe, made with buckwheat and mixed pork and beef, both served in portions of eight units and containing gluten. Another gluten-free option available is Pan de Queso, a portion of six traditional Brazilian cheese breads made from cassava flour.

Sweet selections highlight Brigadeiros, Brazil’s popular condensed milk-based truffles, offered individually or in value packs of five or ten, with traditional chocolate or a milk powder with Nutella flavor. Pricing for the snacks is moderate, with small plates generally ranging from around €5.90 to €6.20, and brigadeiro options from €1.80 per unit to €8.00 and above for multi-unit offers. The menu emphasizes snackable bites alongside sweet treats, creating a focused assortment centered on Brazilian culinary specialties within an accessible price range.